Hello there! Moi! Aloha! :) I know,it looks as if I've abandoned the blog .I can't believe it's almost 2 months since I last posted something. My excuse for the lack of content is : a) I traveled to Finland in July-August for a little over 2 weeks and b) I've been in a post-vacation sad mood ever since I got back . It was a lovely WWOOF-ing experience in Southern Finland,but this is post is not going to be about that.If you want me to dedicate an article to my volunteering experience(and how you can travel very cheap in exchange for volunteering),please do let me know ! Today's article is about pasta and 2 delicious sauces that you can prepare in under 15 minutes .I don't know what it is about pasta but I'm sure you've noticed that people of all ages love it,including kids(and you know how hard it is to get kids to eat ). The pasta I use for these sauces is either gnocchi or fusilli.Of course you can also use ditalini,gomiti,penne rigate or any ...
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